Telephone: 979 - 216-1210; Fax: 1 - 979 - 694 - 7031;  E-mail:

Research Facilities Available for Functional Foods, Nutraceutical and Food Bioactive Compounds

(Antioxidants; Anticancer; Antimicrobials; Prebiotics; Intervention of Platelet Aggregation and LDL Oxidation)

Filtration and Membrane World LLC is dedicated to solving complex separation problems through innovative and cost effective solutions. Filtration and Membrane World develops and sells membranes and the know-how to solve process related problems in their entirety. Through our European partners and their long and vast experience, we are in a position to offer our customers complete solutions to their wastewater, product recovery and ingredients purification problems. Our membranes are robust, efficient and versatile. They are made to reduce your operating costs and increase your profitability.
The areas covered by us are Microfiltration, Ultrafiltration, Nanofiltration and Reverse Osmosis. membrane

13th Practical Short Course
Fundamentals of Edible Oil Refining, Processing and Quality Management

Crowne Plaza Montpellier Corum
Montpellier, France
13-14 September 2014

10th Industrial Workshop on Microencapsulation: Fundamentals & State of the Art - Processing and Application Technologies,
Minneapolis, MN,
Tuesday and Wednesday September.  30 - Oct. 1, 2014.

3rd Industrial Workshop on Functional Ingredients - Hydrocolloids and Gums: Chemistry, Stability, Health Aspects and Applications
Tuesday and Wednesday
November 11 - 12, 2014
Chicago, IL

Fundamentals of Oilseed and Edible Oil Processing and Refining
Monday and Tuesday,
November 17- 18, 2014
Crowne Plaza Shanghai, Shanghai, RPC
In collaboration with the AOCS

Practical Short Course:
Food Texture Technology: Hydrocolloids, Emulsions and Proteins

Amsterdam, Netherlands, December 4-5, 2014
Co-hosted with HI Europe and NI, RAI, Amsterdam, Dec. 2-4, 2014
Aquafeed Platform EUROPE - 14th  Practical Short Course
Trends and Markets in Aquaculture Feed Ingredients, Nutrition,Formulation and Optimized Production and Product Quality
Ghent, Belgium,
Monday and Tuesday
December.  8 - 9, 2014

14th Practical Short Course:
Advanced Oilseeds and Oil Processing Technology: Palm, Palm Kernel and Coconut Oil Processing and Food Applications
January 29 - 30, 2015
Bogota, Colombia

Aquafeed South America 2015
15th  Practical Short Course
Trends and Markets in Aquaculture Feed Ingredients, Nutrition,Formulation and Optimized Production and Product Quality
Guayaquile, Ecuador,
Monday and Tuesday
February. 2 - 3, 2015
11th Industrial Workshop on Microencapsulation:  Fundamentals & State-of-the-Art Processing & Application Technologies,
Cologne, Germany,
Sunday and Monday
March 22-23, 2015
Co-hosted with Anuga FoodTec, Cologne, Germany,
March 24-27, 2015

Fundamentals of Edible Oil Processing,
Saturday and Sunday,
May 2, 2015,
Orlando, FL

In collaboration with the AOCS

Analytical Methods for R&D, Product Quality Control and On-Line Process Control/Refinery Optimizations,
Saturday and Sunday,
May 2-3, 2015,
Orlando, FL
In collaboration with the AOCS Analytical division

Update on new Technologies and Processing in Oils and Fats, Sunday, May 3, 2015,
Orlando, FL
In collaboration with the AOCS

Membrane Technology
Forum 2015
(formerly Membrane Filtration Technology Short Course),
Minneapolis, MN,
Wednesday - Friday
June 3 - 5, 2015
In collaboration with
the Dairy Foods Magazine

2nd Particle Technology Americas 2014:  Basic Principles, Technologies & Applications
Bloomington MN, 
June, 2015

Seawater Desalination Plant Design, Membrane Technology, Plant Maintenance, Feed Pre-Treatments and New Technologies
Tampa, FL
April 2015

Last Updated :February 8, 2013

Filtration and MembraneWorld
309-C Manuel Drive,
College Station, Texas 77840
Telephone: 1 - 979 - 216 - 1210; Fax: 1 - 979 - 694 - 7031